walakula recipe

The United States meets Switzerland in this tilsiter cheeseburger, enriched with formentino, onion rings and gherkins. Enjoy your meal! try also this orange poke cake recipe too. Ingredients Main course For 4 people 600 g of ground beef salt pepper 1 red onion 80 g of pickled gherkins 60 g of Tilsiter surchoix 4 hamburger buns 2 tablespoons of HOLL rapeseed oil 20 g of formentino Ketchup Freind's kitchen recipes,  raw honey. How to proceed Preparation: approx. 40 minutes Season the meat with salt and pepper and mix well. With the dough, make 4 hamburgers about 1 cm thick. Cut the onion into rings, the cucumbers and the cheese into thin slices. In a skillet, briefly toast the buns on the cutting surface and set aside. Pour the oil into the same pan. Brown the burgers on both sides for approx. 6 minutes. Place the slices of cheese on the hamburgers, cover with the lid and continue cooking, until the cheese begins to melt. Stuff the buns with formentino, onion rings, gherkins and ham